[rfn-l] Invitation - Regional Food Network's "Food on our minds" seminars
Adele Wessell
Adele.Wessell at scu.edu.au
Tue Apr 15 12:27:05 EST 2014
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Please join us for the first of a series of
'Food on our minds' Seminars
Seminars to promote exchange and connection between all aspects of food enquiry at SCU.
Perspectives on regional food industries
Tuesday 6th May 9.30am-11.30am
Video linked Coffs Harbour-A1.20; Lismore -R1.06; Gold Coast Beachside-A3.16
Find out more about recent research being conducted on the:
· Macadamia Industry in the Northern Rivers
David Lloyd, Hanabeth Luke and Kerrie Stimpson,
School of Environmental Science & Engineering
· Lifestyle Farmers in the Northern Rivers
Sarah Biersteker
Southern Cross Business School
· Organic Farming in the Northern Rivers
Susan Vinnicombe
Southern Cross Business School
All are welcome! Please RSVP to: space at scu.edu.au<mailto:space at scu.edu.au>
About the REGIONAL FOOD NETWORK
The Regional Food Network (RFN) is a distributed network of scholars and practitioners interested in regional food systems and cultures. Hosted by Southern Cross University, the RFN is focused on the development of multidisciplinary, collaborative, knowledge-driven partnerships within and across regions in the Asia Pacific. www.scu.edu.au/regionalfoodnetwork<http://www.scu.edu.au/regionalfoodnetwork>
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